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Available for: iOS/Android App + Web Reader
You're getting a 100% discount by using the "Friends-of-Renee-Giarrusso" promotion on the marked items!
In This Issue
- Korinya Farm Gate
- We know plenty of farm gate businesses offer tours of their farm, but the Mickam family has raised the bar by providing workshops and events that educate and involve those who come to the property.
- The Amish Way in a fast paced world
- In a world of rapid technological change, Amish entrepreneur John Kempf is revolutionizing agriculture. Discover how his unique approach to plant health is transforming crop yields, enhancing food quality, and challenging conventional agricultural methods across North America.
- The poisoning of our children
- This eye-opening review of André Leu’s “The Poisoning of Our Children” delves into the hidden dangers of pesticide exposure and the significant gaps in current chemical testing methods. It highlights the impacts on child development and health, particularly the prevalence of glyphosate in our environment.
- What are the top 12 dirty fruit and vegetables?
- This article explores the “Dirty Dozen,” highlighting the fruits and vegetables most contaminated with pesticides. We examine the health risks associated with pesticide exposure and provide guidance on making safer, informed choices for a healthier diet.
- How the microbiome in our gut affects our health.
- This story delves into the vital role of gut microbes in our health, highlighting their interactions with the immune system and the influence of diet on microbial composition.
- DIY Fermenting with Apples
- A step by step visual guide on how to make your own apple cider vinegar is not only fun to make, but a great step towards gut health.
- The Magic of Epsom Salts
- Magnesium comes in many forms and is regarded as an amazing health product. Here we cover some of the health benefits many people may not be aware of.
- Learning how to grow through a Gift Mindset
- Read how Renée Giarrusso, author of the Gift Mindset®, emphasizes the importance of viewing challenges and successes as growth opportunities. Learn simple steps to foster resilience that enhances personal development and overall happiness in both personal and professional relationships.
- A tale of two dogs and a traveller
- Ms. M is a traveling photographer whose journey around many parts of Australia with her traveling companions, Carlo, the Maremma and Cooper, the Kelpie. Discover a little more about Australia through the eyes of our pet loving traveler.
- How Melting Moments turn into Magic with Ancient Grains
- Read about the history and popularity of our ancient grains and flour while learning how they change the texture and flavour of a favorite biscuit.
Purchase Options
Available for: iOS/Android App + Web Reader
You're getting a 100% discount by using the "Friends-of-Renee-Giarrusso" promotion on the marked items!
About Farm Food Health Magazine
Farm Food Health is a digital magazine that explains how food is really grown, processed, and brought to our plates — and why that matters for human health.
Rather than chasing headlines or outrage, the magazine translates complex food systems into clear, grounded stories, often from the farmer’s perspective. It explores how decisions made in paddocks, laboratories, factories, and supply chains quietly shape what people eat — and what they’re never told.
Each issue brings together:
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Explanatory features that unpack food production, regulation, and health claims with care and context
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Farmer stories that reveal the realities, pressures, and choices behind modern food systems
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Practical guidance that helps readers make informed, realistic decisions without fear or ideology
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Historical and global perspectives that show how past practices and emerging technologies continue to influence food today
Farm Food Health uses visual storytelling, accessible language, and evidence-based inquiry to help readers think more clearly about food — without patronising, simplifying, or selling certainty where none exists.
At its core, the magazine is guided by a simple principle:
people deserve clarity and consent when it comes to the food they eat.
Farm Food Health exists to bridge the gap between farmers and consumers, to restore understanding where marketing has blurred meaning, and to support healthier choices grounded in knowledge rather than noise.
Our website is - https://farmfoodhealthmagazine.com
Category:
Publisher: Farm Food Health Magazine
Published: Quarterly
Language: English
Compatibility: iOS/Android App + Web Reader
Peek Inside
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About The Publisher
The story behind Farm Food Health began with a leap of faith, when in 2015 — a move from the city to an empty parcel of land with no infrastructure and a... read more
