Purchase Options
Available for: iOS/Android App + Web Reader
In This Issue
- FIELD NOTES
- By Natalie Forstbauer
- FARMING IN RHYTHM WITH NATURE THE 5 ELEMENTS
- By Natalie Forstbauer Air. Fire. Water. Earth. Ether. Deepen into your farming practices and personal journey with the 5 elements.
- CAN SOIL SAVE US? HEALING GROUNDS
- Book Review by Natalie Forstbauer Deepen into ancestral roots of regenerating soil, relationships, and ancient wisdom in a model of reciprocity.
- INTERVIEW WITH LIZ CARLISLE
- More than farming practices, regenerative agriculture is also a matter of social justice and shifting power.
- THE DEMAND FOR BIODYNAMICS INTERVIEW WITH RYAN BOLAND, CHIEF BUSINESS OFFICER OF MERCOLA MARKET
- Discover why more and more companies and consumers are looking for biodynamic products.
- REGENERATION
- By Chris Trump Korean Natural Farming (KNF) is a method of partnering with natural law to improve soil and produce high quality nutrients from locally available resources.
- WATER ALWAYS WINS BY ERICA GIES, REVIEW AND REFLECTIONS
- By Natalie Forstbauer Slow Water practices help restore waterways, nourish microbes, support wildlife, help water retention, raise water levels, increase the soil sponge, make way for rising sea waters, and teach us how to collaborate with water.
- COURSES
- Take an active role in global regeneration and learn soil health, regenerative agriculture, and how to grow healthy food.
- AN ODE TO FARMERS AND GARDENERS GRATEFUL FOR YOU
- 9 DELICIOUS WAYS TO ENJOY WINTER SQUASH
- EAT WILD WEEDS
- By Natalie Forstbauer and Leslie Ambrose Discover nutrient-dense, edible wild plants and expand your culinary world.
- WEED FEATURE: PLANTAIN
- THE POWER OF MINDFUL EATING KNOW YOUR FOOD
- Coaches’ Corner with Nicolette Richer, Regenerative Medicine Health Educator
- HEALTH IN A HURRY
- By Leslie Ambrose Refresh and reset for a clear, focused mind.
- WILD WASSAIL RECIPE
- GLYPHOSATE FAST FACTS
- By Kelly Ryerson, Independent Public Health Advocate The profuse use of glyphosate on our crops and environment is a public health emergency. Learn why.
- INTERVIEW WITH KELLY RYERSON
- Is gluten making you sick? The ugly truth you need to know about how food is commonly grown.
Purchase Options
Available for: iOS/Android App + Web Reader
About Heart and Soil
Heart & Soil Magazine is the guide to regenerative farming and gardening for soil health and your health. Increase your yields, build your business, transform your health, and impact global regeneration with a bounty of tips and tools.
With a focus on soil, inputs, plants, food, and people, Heart & Soil contributors are experts, farmers, scientists, and gardeners from around the world.
Find the best strategies and techniques for quick impact.
- Featuring farm and business successes
- Addressing modern challenges
- Highlighting impact
- Inspiring action
- Regenerating personal health
Each issue includes video interviews, farm fresh recipes, gardening hacks, health in a hurry, art, and hot harvests to share.
Written for the expert, the activist, and the curious, the Heart & Soil Community is a rich and resourceful network of uplifting connection and powerful impact.
Heart & Soil Magazine is committed to global regeneration and planetary health.
Explore topics:
Regenerating soil health
Success stories: transitioning to regenerative agriculture
Soil-to-table farm features
Business features
Marketing for farmers
Farmer networks
Farm tools and techniques
Organic farming
Biodynamics
Agroecology
Composting
Vermiculture
Animals in farming
Environmental transformation
Global recovery through healthy ecosystems
Democracy in our health and food systems
Community gardening
Container, vertical, and sack gardening
Regenerative health through regenerative agriculture
Eat well to be well
Know your food
Know your farmer
Join us for one issue… stay for them all. Quarterly magazine as of July 2023. Currently bi-monthly.
Category:
Publisher: Heart and Soil
Published: Bi-monthly
Language: English
Compatibility: iOS/Android App + Web Reader
Peek Inside
Tap images to enlarge...
About The Publisher
Natalie was born and raised on an organic and biodynamic farm in the Fraser Valley of British Columbia Canada. She brings a wealth of diverse... read more
Past Issues
Tap below for more from Heart and Soil
